I was diagnosed with Type II diabetes a few months ago and have of course gotten very serious about loosing weight, etc. I came up with this recipe as a tasty, super-easy dessert. Use any flavor sugar-free jello. Grape tastes good, but the apple sauce makes it a funny color. Cherry is my favorite so far. Enjoy! Prep time doesn't include chilling/setting time.
Provided by nanpie
Categories Gelatin
Time 10m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 3
Steps:
- Make Jello according the package instructions MINUS 1/4 cup of water.
- Refrigerate for 1 hour then stir in the apple sauce.
- Refrigerate another hour and stir again.
- Chill until set.
Nutrition Facts : Calories 15.5, Sodium 11.3, Carbohydrate 3.9, Fiber 0.2, Sugar 3.6, Protein 0.2
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