SUE B'S CHOCOLATE CAKE

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Sue B's Chocolate Cake image

I adopted this recipe. I had prepared it for a holiday function prior to the adoption. The comments from my original review stated, "This dense, rich chocolate cake is intensely moist. It baked perfectly and made a lovely layer cake. I will be using this recipe again for chocolate cake needs." The cake in my photo has Recipe #44126, between the layers, and is frosted with Recipe #31809 before being covered with my Recipe #105466. It was a huge hit, and I have made this cake many, many times since.

Provided by Ms B.

Categories     Dessert

Time 45m

Yield 2 9 inch rounds, 9 serving(s)

Number Of Ingredients 10

3/4 cup cocoa powder
3/4 cup boiling water
1 cup buttermilk
1 cup canola oil
4 large eggs
1 teaspoon vanilla
2 cups sugar
2 cups flour
1/2 teaspoon salt
2 teaspoons baking soda

Steps:

  • Mix cocoa and boiling water.
  • Mix buttermilk, oil, eggs and vanilla together.
  • Mix dry ingredients together.
  • Mix dry ingredients into buttermilk/oil mixture.
  • Mix in cocoa.
  • Bake at 350 degrees Fahrenheit in two greased and floured and parchment lined 9-inch round pans.
  • Bake until tester comes out clean, approximately 30 minutes.

*** Explore more Sue B's Chocolate Cake Recipes »

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