STUFFED PEPPER WITH MUSHROOMS, GREENS, AND GROUND TURKEY RECIPE

Steps:

• Cook turkey in a skillet lightly coated with cooking spray or olive oil. Stir in chopped onion, garlic, mushrooms, and greens. Allow to steam slightly. Add 2 cups water and then stir in the rice. Cook covered 30 minutes or until rice is tender.
• Add pumpkin seeds and hot sauce, if desired.
• Place peppers hollow side up in a baking dish and stuff with turkey mixture. Bake, covered, for 1 hour or until peppers are tender.