STUFFED CUKE SNACKS

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Stuffed Cuke Snacks image

These cheese-filled slices look so pretty on an appetizer plate. -Dorothy Pritchett, Wills Point, Texas

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield about 1-1/2 dozen.

Number Of Ingredients 8

1 large cucumber
3 ounces cream cheese, softened
1 tablespoon crumbled blue cheese
2 teaspoons minced fresh parsley
1 teaspoon minced fresh dill
1 teaspoon grated onion
Dill sprigs
20 to 26 pimiento strips, optional

Steps:

  • Cut a 1-in. slice from each end of cucumber. Cut it in half lengthwise; remove and discard seeds. , Place cucumber cut side down on paper towel for 10 minutes. Combine cheeses, parsley, dill and onion; spoon into cucumber halves. Put halves back together; wrap in plastic. Refrigerate 3-4 hours. , Cut into 1/2-in. slices; serve with dill and, if desired, pimiento strips.

Nutrition Facts :

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