STRAWBERRY CLOUD

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Strawberry Cloud image

Serve this in individual dessert cups or parfait glasses to dress up this sweet treat for guests. -Patricia Kile, Elizabethtown, Pennsylvania.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6-8 servings.

Number Of Ingredients 4

1 package (3 ounces) strawberry gelatin
1 package (3 ounces) cook-and-serve vanilla pudding mix
2-1/2 cups water
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a saucepan over medium heat, cook and stir gelatin, pudding mix and water until mixture boils, about 15 minutes. Cool until partially set; fold in whipped topping. Spoon into a bowl or individual dishes or parfait glasses. Chill until ready to serve.

Nutrition Facts : Calories 156 calories, Fat 5g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.

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