STRAWBERRY CAKE
This was one of my mother's favorite recipes. She always had one in the freezer just in case company came. I added the strawberry glaze and it makes a lovely dessert.
Provided by Donna65
Categories Dessert
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Mix dry ingredients and seasonings.
- Add eggs, strawberries, and oil.
- Beat well with mixer.
- Pour into greased bundt pan.
- Bake 1 hour at 350 degrees.
- Cool slightly before removing from pan.
- .Glaze.
- 1/4 cup strawberry juice.
- 1 to 2 tablespoons melted butter.
- 2 cups powdered sugar.
- Beat all with mixer until smooth.
- Drizzle over warm cake.
Nutrition Facts : Calories 420.1, Fat 24.7, SaturatedFat 3.2, Cholesterol 52.9, Sodium 97.2, Carbohydrate 46.9, Fiber 2.1, Sugar 26.8, Protein 4.9
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #cakes #dietary #number-of-servings
You'll also love
