STRAWBERRIES JUBILEE - FAT FREE!

Strawberries Jubilee - Fat Free! image

Provided by Nif_H

Categories Dessert

Time 20m

Yield 3 serving(s)

Number Of Ingredients 7

orange rind
1 1/2 cups orange juice, freshly squeezed preferred
1/2 cup granulated sugar
1 teaspoon real vanilla
2 tablespoons cornstarch
3 cups fresh strawberries, halved, all about the same size
1/4 cup brandy or 1/4 cup kirsch

Steps:

In large skillet over medium heat, stir together orange rind strips, orange juice, sugar and vanilla until sugar is dissolved, about 4 minutes. Bring to boil over medium-high heat.
Whisk cornstarch with 3 tbsp water; whisk into pan and boil, whisking constantly, until slightly thickened and glossy, about 1 minute. Discard orange rind strips.
Add strawberries; cook just until softened, about 2 minutes.
In small saucepan, heat brandy over medium heat; remove from heat. With long match, ignite brandy and pour, still flaming, over warm berries. When flame dies, serve immediately.*** If you are serving berries over ice cream or cake, do that first and then add the sauce.

Nutrition Facts : Calories 309.9, Fat 0.7, SaturatedFat 0.1, Sodium 3.5, Carbohydrate 62.3, Fiber 3.2, Sugar 50.6, Protein 1.9

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