STETSON CHOPPED SALAD

Stetson Chopped Salad image

Make and share this Stetson Chopped Salad recipe from Food.com.

Provided by sherrilljoy

Time 21m

Yield 2 serving(s)

Number Of Ingredients 15

Ingredients

2 ounces israeli couscous, cooked
2 ounces arugula, chopped
2 ounces roma tomatoes, diced
1 1/2 ounces smoked salmon, diced small
1/2 ounce asiago cheese
1/2 ounce pepitas
1/2 ounce black currants
1 ounce super sweet dried whole corn
1/2 cup pesto sauce
1 shallot, roughly chopped
1 cup aioli
1 cup buttermilk
1/2 teaspoon coarse black pepper
1/2 lemon, juice of
salt & pepper

Steps:

Layer salad ingredients in large bowl.
To make dressing, add first 3 ingredients to food processor and blend thoroughly.
With motor running pour in buttermilk.
Add remaining ingredients to combine.
Dress salad as desired, tossing to combine.
Store remaining dressing in refrigerator.

Nutrition Facts : Calories 249.8, Fat 6, SaturatedFat 1.6, Cholesterol 10.1, Sodium 319.7, Carbohydrate 34.7, Fiber 2.8, Sugar 7.6, Protein 15.4

*** Explore more Stetson Chopped Salad Recipes »

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