Get all the flavors of a Nebraska steakhouse special-steak sauce, garlic and fried onions-in a snack named for a state known for legendary steaks.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 15m
Yield 26
Number Of Ingredients 12
Steps:
- In large microwavable bowl, mix cereals, crackers and pretzels.
- In 2-cup microwavable measuring cup, microwave butter on high about 40 seconds or until melted. Stir in steak sauce, Worcestershire sauce and pepper. Pour over cereal mixture; stir until evenly coated.
- Microwave uncovered on High 4 minutes, stirring after 2 minutes. Stir in onions and peanuts. Sprinkle with onion and garlic powders; toss until evenly coated. Spread on waxed paper or foil to cool. Store in airtight container.
Nutrition Facts : Calories 160, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 2 g, TransFat 0 g
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