STEAK OSCAR (FOR 2)

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Make and share this Steak Oscar (For 2) recipe from Food.com.

Provided by Little Bee

Categories     Crab

Time 40m

Yield 2 serving(s)

Number Of Ingredients 6

2 filet mignon, 1 1/2-inch thick
1 cup butter
1/2 lb crabmeat, fresh
1 (6 ounce) package knorr bearnaise sauce mix (packaged gravy section of store)
whole milk
asparagus

Steps:

  • Salt and pepper raw steaks before grilling. Broil 10 - 12 minutes on one side, then 8 - 9 minutes on other side.
  • Simmer 1/2 stick butter with crabmeat on low heat until warm.
  • Prepare Knorr's Bernaise sauce with one whole stick of butter and using whole milk only, by following directions on package.
  • Put asparagus and some water into microwave for 2 - 2 1/2 minutes.
  • To serve: Crabmeat over steak. Asparagus over crabmeat. Cover with Bernaise sauce.

Nutrition Facts : Calories 909, Fat 92.7, SaturatedFat 58.4, Cholesterol 291.6, Sodium 1757.9, Carbohydrate 0.1, Sugar 0.1, Protein 21.7

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