STEAK DIANE

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Recipe found All Brittish Food.com and am posting for ZWT6. I love steak with sauces and this sounds like a good Steak Diane.

Provided by diner524

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

4 filet of beef (1/4 inch thick)
2 tablespoons butter
2 tablespoons oil
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1 tablespoon onion, grated (finely minced)
2 teaspoons chopped fresh parsley

Steps:

  • Fry the steaks in the butter and oil for 1-2 minutes on each side.
  • Remove them (keeping them hot) and add the Worcestershire sauce and lemon juice to the juices in the pan. Stir well and warm through;
  • Add the onion and parsley and cook gently for 1 minute.
  • Serve the sauce spooned over the steaks.

Nutrition Facts : Calories 119.7, Fat 12.6, SaturatedFat 4.5, Cholesterol 15.3, Sodium 134.5, Carbohydrate 2.2, Fiber 0.1, Sugar 1.1, Protein 0.1

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