Steps:
- • Insert craft stick into one end of brownie. • In a small bowl, microwave white vanilla baking chips on high for 25 seconds until softened and chips can be stirred until smooth. • Spoon melted chips over top half of brownie. • Immediately top with candy sprinkles and refrigerate.
Nutrition Facts : Calories 150, Carbohydrate 26 g, Cholesterol 0 mg, Fat 1, Fiber 5 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 125 mg, Sugar 15 g, TransFat 0 g
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