SPICY TOMATO DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Tomato Dip image

Make and share this Spicy Tomato Dip recipe from Food.com.

Provided by Ula Kapala

Categories     Onions

Time 10m

Yield 1 small bowl, 4-8 serving(s)

Number Of Ingredients 6

2 big tomatoes, peeled
2 onions
100 ml broth
125 ml tomato paste
1/3 teaspoon salt
1/3 teaspoon cayenne pepper

Steps:

  • Grate or mix in a blender all the ingredients.
  • Pour to small bowl.
  • Store in refrigerator for half an hour, until the mixture is cool.
  • Serve with nachos, crackers, etc.

Nutrition Facts : Calories 62.5, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.1, Sodium 608.8, Carbohydrate 14.2, Fiber 3, Sugar 8, Protein 2.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #healthy     #appetizers     #vegetables     #easy     #no-cook     #refrigerator     #kosher     #low-fat     #dips     #dietary     #spicy     #low-cholesterol     #low-saturated-fat     #low-calorie     #inexpensive     #healthy-2     #low-in-something     #onions     #tomatoes     #brunch     #taste-mood     #equipment     #presentation     #served-cold     #technique