Bring on the spice with these delicious Spicy Noodles in Peanut Sauce. Don't worry, the mellow peanut flavor will balance out the BBQ sauce and crushed red pepper: It won't be so spicy that your picky eaters won't touch it!
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Blend broth, barbecue sauce, crushed pepper and 3/4 cup nuts in blender until smooth.
- Heat 1 tsp. oil in large nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until done, stirring occasionally. Remove from skillet; cover to keep warm.
- Add remaining oil to skillet. Add onions and bell peppers; cook and stir 5 min. or until crisp-tender. Meanwhile, cook spaghetti as directed on package, omitting salt.
- Drain spaghetti. Add to ingredients in skillet along with the chicken. Remove from heat. Add peanut sauce; mix lightly. Sprinkle with cilantro. Serve topped with remaining nuts.
Nutrition Facts : Calories 480, Fat 17 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 65 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 36 g
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