Sweet and spicy, this extremely fast and easy finger food can be served as either an appetizer or dessert.
Provided by Leigh-Anne McGarel
Categories Desserts
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Warm a skillet over medium-high heat. Spray 1 side of a tortilla with cooking spray and place, sprayed-side down, into skillet. Sprinkle tortilla with 1 teaspoon cinnamon sugar; cook for 1 minute. Sprinkle 1/2 teaspoon cayenne pepper over cinnamon sugar layer. Slide tortilla onto a plate and drizzle with 1 teaspoon honey. Roll tortilla tightly and secure with a toothpick. Repeat with remaining ingredients.
Nutrition Facts : Calories 201.3 calories, Carbohydrate 38.1 g, Fat 3.7 g, Fiber 1.9 g, Protein 4.4 g, SaturatedFat 0.9 g, Sodium 234.8 mg, Sugar 6.2 g
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