SPICY CHOCOLATE MARSHMALLOW COOKIES

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Spicy Chocolate Marshmallow Cookies image

Here you go, chocolate, coconut, almonds, spices and marshmallows all in one cookie. Makes one think of Christmas. I usually make my cookies larger, you could probably get 36 cookies depending on how big you go, if you make them larger, remember to check them and cook a little longer, if necessary.

Provided by Baby Kato

Categories     Dessert

Time 25m

Yield 24 cookies

Number Of Ingredients 14

1/2 cup butter, unsalted softened
3/4 cup sugar, white
1 egg, large
1/4 cup evaporated milk
1 teaspoon vanilla extract, pure
1 3/4 cups flour
1/4 teaspoon pumpkin pie spice
1/3 cup cocoa, good quality
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup coconut
1/4 cup sliced almonds
1/4 cup chocolate chips
1/4 cup mini marshmallows

Steps:

  • Preheat oven to 350 degrees.
  • In a large mixing bowl, cream the butter and sugar together.
  • Add the egg, milk and vanilla, making sure to mix well.
  • Next combine the flour, pumpkin pie spice, cocoa, baking soda and salt, gently beat into the creamed mixture.
  • Lastly add the coconut, almonds, chocolate chips and marshmallow.
  • Drop the batter by rounded teaspoon onto an ungreased cookie sheet.
  • Bake in a 350 degree oven for 10 minutes.
  • Cool completely on wire rack.

Nutrition Facts : Calories 122.6, Fat 6.1, SaturatedFat 3.6, Cholesterol 19.7, Sodium 109, Carbohydrate 16.1, Fiber 1, Sugar 7.7, Protein 2

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