These are hearty waffles using spelt flour, coconut milk, and oil. Substitutions are included if you don't have an ingredient on hand.
Provided by April Fear
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat and grease a waffle iron according to manufacturer's instructions.
- Combine spelt flour, flax seed meal, baking powder, cinnamon, baking soda, and salt together in a bowl. Stir coconut milk, coconut oil, eggs, vinegar, and vanilla extract together in a separate bowl. Add coconut milk mixture to flour mixture; stir to combine. Let batter thicken for 1 to 2 minutes.
- Pour about 1 cup batter into waffle iron. Cook until golden and crisp, about 6 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 302.8 calories, Carbohydrate 25.1 g, Cholesterol 46.5 mg, Fat 20.8 g, Fiber 3 g, Protein 7.2 g, SaturatedFat 16.1 g, Sodium 804.8 mg, Sugar 1.4 g
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