This soup will be put together quick and will be on the table in no time.-Kathleen Drott, Pineville, Louisiana
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 3 quarts.
Number Of Ingredients 8
Steps:
- In a large Dutch oven, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until heated through.
Nutrition Facts :
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