How to make Special Mocha Cupcakes Recipe
Provided by @MakeItYours
Number Of Ingredients 18
Steps:
- In a large bowl, beat the sugar, coffee, oil, eggs, vinegar and vanilla until well blended. In a small bowl, combine the flour, cocoa, baking soda and salt; gradually beat into coffee mixture until blended.
- Fill paper-lined muffin cups three-fourths full. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool.
- For frosting, in a microwave, melt chips and butter; stir until smooth. Transfer to a large bowl. Gradually beat in confectioners' sugar and enough coffee to achieve desired consistency. Pipe frosting onto cupcakes. Top with sprinkles; gently press down. Yield: 1 dozen.
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