SPARKLING GINGER-PLUM LEMONADE

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Sparkling Ginger-Plum Lemonade image

You can use any variety or combination of plums in this fizzy cooler.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 4

9 medium ripe plums (about 2 1/2 pounds), pitted, plus wedges for garnish
5 tablespoons freshly squeezed lemon juice (3 lemons)
1 cup Ginger Syrup for Summer Coolers
1 cup seltzer, chilled

Steps:

  • Place the plums in a juice extractor, and process to extract all juice.
  • Transfer the plum juice to a large pitcher, and stir in the lemon juice, ginger syrup, and seltzer. Fill pitcher with ice. Garnish with plum wedges, and serve.

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