SPANISH HAMBURGER SOUP

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Spanish Hamburger Soup image

This is a very tasty and unique soup for two. However it will need to be made as written, any changes and that great wonderful full bodied taste will go right out the window.

Provided by Debbwl

Categories     < 60 Mins

Time 40m

Yield 2 serving(s)

Number Of Ingredients 12

1/4 lb ground beef
8 ounces tomato sauce
1 carrot, sliced
2 ounces mushrooms, stems and pieces
2 tablespoons onions, chopped
2 tablespoons pimento-stuffed green olives, sliced
1/2 teaspoon sugar
1/2 cup water
1/4 cup dry red wine
1/4 teaspoon salt
pepper
parmesan cheese

Steps:

  • In sauce pan cook beef till browned; drain fat.
  • Sprinkle with 1/4 salt and dash pepper.
  • Add tomato sauce, carrot, mushrooms, onion, olives, and sugar. Stir in water and wine.
  • Cover; simmer for 30 minutes or till carrot is tender, stirring occasionally.
  • Sprinkle individual servings with grated parmesan cheese.

*** Explore more Spanish Hamburger Soup Recipes »

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