A party dip with the Spanikopita taste, but without the without the fuss, of using phyllo dough. If you cannot find Greek Yogurt at your grocery store: Place 2 coffee filters in a sieve. Pour plain unflavored yogurt into the filters. Drain the whey overnight, refrigerated. Cooking time is the refrigeration time before serving.
Provided by emmalee1942
Categories < 4 Hours
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Thaw and thoroughly drain the spinach.
- Blend all the ingredients.
- Store, tightly covered, refrigeratred, at least 1 hour before serving.
- Serve with homemade pita chips.
Nutrition Facts : Calories 26, Fat 1.6, SaturatedFat 1, Cholesterol 5.6, Sodium 89.8, Carbohydrate 1.7, Fiber 0.9, Sugar 0.5, Protein 2
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