SPAGHETTI WAREHOUSE MEATBALLS

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Spaghetti Warehouse Meatballs image

I haven't tried this recipe yet, but I love the meatballs from Spaghetti Warehouse. I Obtained this recipe directly from Spaghetti Warehouse's website

Provided by Redrum36

Categories     Pork

Time 45m

Yield 12 Meatballs, 6 serving(s)

Number Of Ingredients 10

12 ounces ground beef
4 ounces ground pork or 1 lb ground beef
4 ounces parmesan cheese
1 egg (lightly beaten)
1 cup breadcrumbs
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon granulated garlic
1 cup minced onion
1/8 cup chopped fresh parsley

Steps:

  • Mix ingredients thoroughly by hand or with kitchen aid with paddle attachment.
  • Roll into balls, 2-3 ounces each.
  • Bake at 250° until internal temperature is 165° (about 45 minutes).
  • Another option is to pan fry in olive oil for a crispier, more browned exterior.

Nutrition Facts : Calories 350.2, Fat 19.7, SaturatedFat 8.6, Cholesterol 99.8, Sodium 870.9, Carbohydrate 17, Fiber 1.4, Sugar 2.5, Protein 24.9

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