SPAGHETTI SQUASH WITH FETA

Steps:

• In partially covered microwave safe dish, place squash cut side down and cook 8 minute in microwave.
• Cool slightly.
• Using fork, remove strands.
• In skillet coated with olive oil-flavored cooking spray, cook fennel and leek for 3 minutes, stirring occasionally.
• Add chopped tomato and seasoning; cook 1 minute more.
• Remove from heat; add feta cheese.
• Spoon over squash.