This is a zesty cold salad that goes well with just about any meal. The proportions can be halved and stays well in the fridge for up to 5 days.
Provided by DHERDEBU
Categories Salad 100+ Pasta Salad Recipes Spaghetti Pasta Salad Recipes
Time 30m
Yield 20
Number Of Ingredients 8
Steps:
- In a large pot of salted boiling water, cook spaghetti until al-dente, rinse and cool. Add the pasta to a large bowl and mix with the chopped broccoli, cauliflower and cucumbers.
- Add the ranch salad dressing mix and zesty Italian dressing to the spaghetti and vegetables and sprinkle with the Schilling Salad Seasoning ™ . Mix well and add more seasoning to taste. Before serving add the black olives. For added color halved cherry tomatoes may be added.
Nutrition Facts : Calories 203.9 calories, Carbohydrate 23.6 g, Cholesterol 0.1 mg, Fat 10.4 g, Fiber 2.7 g, Protein 4.4 g, SaturatedFat 1.3 g, Sodium 656.2 mg, Sugar 3 g
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