This is a great recipe that we throw together and the whole family loves it...even the picky ones!
Provided by TRINAVEE
Categories World Cuisine Recipes Latin American Mexican
Time 20m
Yield 6
Number Of Ingredients 10
Steps:
- In a large skillet over medium-high heat, brown hamburger. Drain fat, add tomatoes, corn, and beans and heat through. Season with garlic powder, salt and pepper.
- Cook elbow macaroni in a large pot of boiling water until tender. Remove from heat and drain.
- Top macaroni with meat mixture, grated cheddar, and a dollop of sour cream.
Nutrition Facts : Calories 876.9 calories, Carbohydrate 84.5 g, Cholesterol 120.5 mg, Fat 42.6 g, Fiber 8.6 g, Protein 39.2 g, SaturatedFat 21.4 g, Sodium 844 mg, Sugar 6.3 g
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