SOUTHWESTERN CREAMY CHICKEN PASTA BAKE

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Southwestern Creamy Chicken Pasta Bake image

I got this recipe a few years back from a friend. My Grand kids love this. It's fast and yummy. I serve it with a side salad and garlic bread.

Provided by Sandy Williams

Categories     Pasta

Time 1h

Number Of Ingredients 9

12 oz uncooked spiral pasta
3 c cubed cooked chicken breast
2 c (16 ounces) sour cream
2 c (8 ounces) shredded colby-monterey jack cheese
1 can(s) (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can(s) (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can(s) (10 ounces) green chili salsa
1 c chopped green onions
1 can(s) (4-1/4 ounces) chopped ripe olives

Steps:

  • 1. Cook pasta according to package directions.
  • 2. Meanwhile, in a large bowl, combine the remaining ingredients. Drain pasta, stir into chicken mixture.
  • 3. Transfer to a greased 13X 9-in. Baking dish. Bake, uncovered, at 350° for 30-35 minutes or until heated through. 8 servings

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