SOUTHWEST SKILLET CORN

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Southwest Skillet Corn image

Make and share this Southwest Skillet Corn recipe from Food.com.

Provided by Mary K. W.

Categories     Corn

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 medium sweet red pepper, chopped
1 tablespoon jalapeno pepper, seeded and chopped
1 tablespoon butter or 1 tablespoon margarine
1 1/2 teaspoons ground cumin
1 (16 ounce) package frozen corn, thawed
1/3 cup fresh cilantro or 1/3 cup parsley, chopped

Steps:

  • In a large non-stick skillet sauté red pepper and jalapeño in butter until tender. Add cumin; cook for 30 seconds.
  • Add corn and cilantro; sauté 2 minutes longer or until heated through.

*** Explore more Southwest Skillet Corn Recipes »

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