SOUTHWEST CHEESECAKE

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Southwest Cheesecake image

This is a quick and easy appetizer to prepare for a crowd. It will easily serve 50.

Provided by Martha Williams

Categories     Cheese Appetizers

Time 1h

Number Of Ingredients 8

2-8 oz cream cheese, softened
2 c cheddar cheese, shredded
2 c dairy sour cream, divided
1 1/2 pkg taco seasoning
3 eggs, room temperature
1-4oz can(s) chopped green chilies, drained
2/3 c salsa, chunky
1 bag tortilla chips

Steps:

  • 1. Combine cheeses; beat until fluffy. Stir in 1 cup of sour cream and taco seasoning. Beat in eggs, one at a time. Fold in chilies. Pour into 9-inch spring-form pan.
  • 2. Bake at 350 degrees for 35-40 minutes or until center is just firm. Remove from oven and cool 10 minutes. Spoon remaining sour cream over top of cake. Return to oven for 5 minutes.
  • 3. Cool completely on wire rack. Refrigerate, covered, overnight. Remove from pan. Place on serving plate. Top with salsa. Serve with tortilla chips.

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