How to make South Pacific Pork Chops
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Serves: 4
- Cooking Time: 1 hr 10 min
- Preheat oven to 350 degrees F.
- In a large saucepan, heat reserved pineapple juice, ketchup, brown sugar, and vinegar over medium heat 5 minutes, until hot. Stir in pineapple chunks, carrots, and pepper; remove from heat. In a large skillet, heat oil over medium-high heat and brown chops 3 to 4 minutes per side, or until browned on both sides.
- Place chops in a shallow baking dish that has been coated with cooking spray and spoon pineapple mixture over top. Cover with aluminum foil and bake 1 hour, or until chops are cooked through and vegetables are tender.
- Read more at http://www.mrfood.com/Pork/South-Pacific-Pork-Chops-2912/ml/1#2stchebSffGwejdu.99
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