Try our Sourdough Grilled Cheese with Fig Jam for a unique comfort food dish! This tasty sourdough grilled cheese also includes slices of prosciutto.
Provided by My Food and Family
Categories Home
Time 10m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Heat panini grill.
- Spread bread slices with jam; fill with prosciutto and cheese.
- Brush outside of sandwich with mayo.
- Grill 2 to 3 min. or until cheese is melted and sandwich is golden brown on both sides.
Nutrition Facts : Calories 460, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1090 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g
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