SO EASY WHITE TURKEY CHILI

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So Easy White Turkey Chili image

This great tasting & super easy recipe is an adaptation of Mandi Foresters White Chicken Chili from the Rachel Ray show. The turkey gives the chili a great flavor and I also made the addition of corn niblets and extra chopped tomato to give the chili more interest. If you like yours spicier just use a hotter salsa.

Provided by bakedapple42

Categories     One Dish Meal

Time 20m

Yield 10-12 serving(s)

Number Of Ingredients 11

64 ounces chicken stock
3 (15 ounce) cans great northern beans
1 cooked rotisserie turkey breast, shredded
1 (16 ounce) jar medium salsa
1 (14 1/2 ounce) can diced tomatoes
1 (15 ounce) can low salt corn niblets, drained
1 (8 ounce) bag shredded cheddar cheese
2 teaspoons ground cumin
2 teaspoons minced garlic
1 pinch black pepper, to taste
1 cup tortilla chips, crushed fine

Steps:

  • Place all ingredients into a large pot, bring to a boil and quickly turn down to low heat, stirring to blend in the melting cheese.
  • Remove from heat and let stand 5-10 minutes to allow the chili to thicken slightly before serving.
  • Serve with tostados or tortilla chips, sour cream, and more grated cheddar, Enjoy!

Nutrition Facts : Calories 513.2, Fat 18.8, SaturatedFat 7.8, Cholesterol 102.8, Sodium 949.2, Carbohydrate 41.7, Fiber 9.3, Sugar 7.5, Protein 45.6

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