Thought these might be good on at a cocktail party.
Provided by Joan Todd
Categories Meat Appetizers
Time 50m
Number Of Ingredients 3
Steps:
- 1. Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage.
- 2. Place in a foil-lined 15 inch x 10 inch x 1 inch baking pan.
- 3. Sprinkle with brown sugar.
- 4. Bake, uncovered, at 400 degrees for 30-40 minutes or until bacon is crisp and sausage is heated through.
- 5. Yield: about 3 1/2 dozen.
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