Eating your veggies is easy when they're smothered in a zesty homemade pasta sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h20m
Yield 8
Number Of Ingredients 16
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In cooker, mix all ingredients except spaghetti and Parmesan cheese.
- Cover; cook on Low heat setting 4 to 5 hours.
- Cook and drain spaghetti as directed on package. Serve sauce over spaghetti; sprinkle with cheese.
Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 0 mg, Fiber 7 g, Protein 19 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 12 g, TransFat 0 g
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