SLOW COOKER PORK LOIN AND BEANS

SLOW COOKER PORK LOIN AND BEANS image

Yield 6 Servings

Number Of Ingredients 10

1 boneless pork loin roast, about 3 to 4 pounds
seasoned salt or barbecue seasoning blend
1 large onion, chopped
1/2 cup water
1 large can (20 ounces) pork and beans
1 can (15 to 16 ounces) black beans, drained
1 can (15 to 16 ounces) lima beans drained
1 cup barbecue sauce
1/2 teaspoon salt, or to taste
dash ground black pepper

Steps:

Rub the pork roast all over with the barbecue seasonings or seasoned salt. Place in the crockpot; add water and onion. Cover and cook on LOW for 6 hours. Drain off liquids and add beans, barbecue sauce, 1/2 teaspoon of salt, and pepper; cook for 2 to 3 hours longer.

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