SLOW COOKER HONEY GARLIC CHICKEN
Easy to prepare and very tasty. Can also be baked with the same results if you don't have a slow cooker. Serve over rice.
Provided by TORA.V
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 4h20m
Yield 10
Number Of Ingredients 10
Steps:
- Heat oil in a skillet over medium heat, and cook chicken thighs just until evenly browned on all sides. Place thighs in a slow cooker.
- In a bowl, mix honey, soy sauce, ketchup, garlic, ginger, and reserved pineapple juice. Pour into the slow cooker.
- Cover, and cook 4 hours on High. Stir in pineapple tidbits just before serving.
- Mix the cornstarch and water in a small bowl. Remove thighs from slow cooker. Blend the cornstarch mixture into remaining sauce in the slow cooker to thicken. Serve sauce over the chicken.
Nutrition Facts : Calories 235.4 calories, Carbohydrate 34.4 g, Cholesterol 41.6 mg, Fat 6 g, Fiber 0.7 g, Protein 13 g, SaturatedFat 1.5 g, Sodium 724.3 mg, Sugar 30.5 g
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