Try this slow-cooked version of a timeless French recipe today! Our Slow-Cooker Chicken Provençal brings together a variety of flavors for all to enjoy.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield 6 servings, 1-1/4 cups each
Number Of Ingredients 11
Steps:
- Heat oil in large nonstick skillet on medium heat. Add chicken; cook 3 to 4 min. on each side or until evenly browned on both sides. Place in slow cooker sprayed with cooking spray.
- Combine tomatoes, salsa, peppers, tomato paste and thyme; pour over chicken.
- Heat dressing in large skillet. Add mushrooms and onions; cook 5 min., stirring frequently. Spoon over ingredients in slow cooker; cover with lid.
- Cook on HIGH 3 to 4 hours (or on LOW 8 to 10 hours). Stir in olives before serving.
Nutrition Facts : Calories 260, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 100 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 22 g
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