Steps:
- 1. Mix together soup and milk in a small bowl. Set aside.
- 2. Pour half of soup mixture into slow cooker to cover bottom.
- 3. Layer chicken over sauce.
- 4. Cover chicken with slices of ham and then cheese, one of each to each piece of chicken.
- 5. Pour rest of soup mixture over top.
- 6. Mix stuffing and melted butter together and place on top.
- 7. Cover and cook on low 4-6 hours or high 2-3 hours
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