Warm up on cooler days with slow cooker beef and vegetable soup. Heart beef, veggies and potatoes make this soup a great entrée for dinner or lunch for the week.
Provided by My Food and Family
Categories Soup Recipes
Time 8h20m
Yield 14 servings
Number Of Ingredients 17
Steps:
- Gently pound beef pieces with a meat tenderizer. Mix together steak seasoning and flour. Toss beef in mixture to coat.
- Heat vegetable oil in frying pan over med-high heat. Brown beef. Set aside.
- Add beef and remaining ingredients to slow cooker. Stir to mix. Cover and cook on low 8-10 hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love