SLOPPY JOE SUPPER

Sloppy Joe Supper image

Here's an easy way to serve up the flavor of sloppy joes in a one-dish dinner. It's great to come home to aroma of this flavorful entree simmering in the slow cooker. -Karla Wiederholt, Cuba City, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 4h15m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 package (32 ounces) frozen shredded hash brown potatoes, thawed
1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
1 egg, lightly beaten
1 teaspoon salt
1/2 teaspoon pepper
2 pounds ground beef
2 tablespoons finely chopped onion
1 can (15-1/2 ounces) sloppy joe sauce

Steps:

In a large bowl, combine the potatoes, soup, egg, salt and pepper. Spread into a lightly greased 5-qt. slow cooker. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in sloppy joe sauce. Spoon over potato mixture. , Cover and cook on low for 4 to 4-1/2 hours or until a thermometer reads 160°.

Nutrition Facts : Calories 364 calories, Fat 15g fat (6g saturated fat), Cholesterol 100mg cholesterol, Sodium 1004mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 3g fiber), Protein 26g protein.