SLICE OF HEAVEN APPLE SPICE CAKE

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Slice of Heaven Apple Spice Cake image

This is a recipe that I clipped from a flyer in the Sunday paper some time ago. Since it's a little different than the other apple spice cakes on Zaar, I thought I'd share it. Because bake times and servings are dependent on the pan size you choose, the times I have given here are approximate.

Provided by Muffin Goddess

Categories     Dessert

Time 45m

Yield 1 cake, 10-12 serving(s)

Number Of Ingredients 8

1 (18 1/4 ounce) box spice cake mix
1 (21 ounce) can apple pie filling
1/3 cup apple butter
3 eggs
1 (8 ounce) package cream cheese, softened
1/2 cup butter, softened
1 cup powdered sugar
4 tablespoons apple butter

Steps:

  • CAKE:.
  • Preheat oven to 350ºF. Grease pan (use whatever size pan you choose, just follow the box directions for bake time depending on the pan size used).
  • In a large bowl, combine the dry cake mix with the apple pie filling, apple butter and eggs. Stir well. Pour into prepared pan.
  • Bake cake for amount of time directed on the cake mix box.
  • Remove baked cake from oven and cool in pan on wire rack for 10-15 minutes. Remove cake from pan and place on a serving dish to finish cooling.
  • While cake is cooling, prepare the frosting.
  • FROSTING:.
  • Blend all the frosting ingredients together until smooth. Frost cooled cake. Serve.

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