SKINNY POTATO SALAD

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Skinny Potato Salad image

Years ago, I found a similar recipe in Reader's Digest. Delicious skinny potato salad with very little mayonnaise; Greek yogurt takes its place.

Provided by MairsyDoats

Categories     Salad     Potato Salad Recipes     Creamy Potato Salad Recipes

Time 40m

Yield 8

Number Of Ingredients 11

4 cups new potatoes
½ cup plain Greek yogurt
2 tablespoons mayonnaise
2 tablespoons prepared brown mustard, or more to taste
1 tablespoon cooking sherry
1 tablespoon pickle juice
½ teaspoon salt, or to taste
1 pinch ground black pepper
1 stalk celery, chopped
2 green onions, chopped
2 tablespoons chopped dill pickles

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool.
  • Mix yogurt, mayonnaise, mustard, sherry, pickle juice, salt, and pepper together to make dressing.
  • Halve or quarter potatoes and place in a bowl. Add celery, green onions, and pickles. Spoon in dressing and toss to combine.

Nutrition Facts : Calories 108.6 calories, Carbohydrate 15.2 g, Cholesterol 4.1 mg, Fat 4.3 g, Fiber 1.9 g, Protein 2.7 g, SaturatedFat 1.1 g, Sodium 305.8 mg, Sugar 1.3 g

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