The chicken is marinated in a soy sauce, brown sugar and peanut butter (just to name a few of the ingredients), then grilled or broiled. Delicious.
Provided by Ter Denlinger
Categories World Cuisine Recipes Asian
Time 4h50m
Yield 6
Number Of Ingredients 13
Steps:
- In a large mixing bowl, combine crunchy peanut butter, cilantro, salsa, brown sugar, soy sauce, salt, lemon juice, cayenne pepper, black pepper, garlic and green onions; mix well. Add chicken to the marinade, cover and refrigerate for at least 4 hours.
- While the chicken is marinating, soak bamboo skewers in water for one hour so they will not burn on the grill.
- Preheat the barbeque to a high heat. Or preheat your oven to broil.
- Thread chicken onto skewers like a snake, and in between each loop add a cube of bell pepper.
- Grill skewers, turning once, over charcoal for 4 to 6 minutes; or broil, until just browned and cooked through.
Nutrition Facts : Calories 468.2 calories, Carbohydrate 29.1 g, Cholesterol 68.4 mg, Fat 23.2 g, Fiber 6.1 g, Protein 40.9 g, SaturatedFat 3.9 g, Sodium 2857.1 mg, Sugar 16 g
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