This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes.
Provided by PJ Coward
Categories Desserts Frostings and Icings Dessert Glazes
Yield 8
Number Of Ingredients 8
Steps:
- Combine sugar, water, extracts, and flavorings in a saucepan. Bring to a boil, stirring until sugar is dissolved. Spoon hot glaze over cake.
Nutrition Facts : Calories 51.9 calories, Carbohydrate 12.6 g, Sodium 0.1 mg, Sugar 12.5 g
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