SIMPLE STUFFED PORK CHOPS

Steps:

• 1. Combine seasoned stuffing mix(like Stove top) and 1/2 cut of evaporated milk. Let set 5 minutes or until milk has been absorbed,gently stirring occasionally to coat all the mixture.
• 2. Stuff chops with stuffing mixture. Secure with kitchen string or toothpicks. Grease or spray a large cast iron skillet and brown chops on both sides.
• 3. Combine dried onion soup mix, vegetable broth, soy and W sauce. Add to pork chops. Cover and simmer 50 minutes or so. Remove to a warm oven (225^)on oven proof platter.
• 4. Whisk remaining evaporated milk gradually into flour in a small measuring cup. Stir into hot liquid in the skillet. Cook and stir until thickened. Pour over chops. No need for potatoes- you have the dressing. Enjoy!