SHRIMP SALAD WITH CHICKPEAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shrimp Salad With Chickpeas image

Salad using shrimp, cucumber, green pepper, red onion and chickpeas. This creates an interesting blend of flavors, colors and textures.

Provided by Kcowan4

Categories     Healthy

Time 1h10m

Yield 8 cups, 4 serving(s)

Number Of Ingredients 9

1 red onion
1 green pepper
1 cucumber
1 (16 ounce) can chickpeas, drained
1 lb shrimp, steamed
1/4 cup cilantro
1/4 cup lemon juice
1/8 cup olive oil
1 dash Tabasco sauce

Steps:

  • Dice the onion, green pepper and cucumber and place in a large bowl.
  • Add the lemon juice and olive oil. Stir to mix.
  • Chop the cilantro and add to mixture.
  • Add 1 can of chickpeas.
  • Add tabasco sauce.
  • Add shrimp and mix well.
  • Season with salt and pepper if necessary.
  • Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 307, Fat 9.4, SaturatedFat 1.3, Cholesterol 142.9, Sodium 985.6, Carbohydrate 34.4, Fiber 6.4, Sugar 3.5, Protein 22.2

There are no comments yet!