SHRIMP JAMBALAYA
Steps:
- 1. Melt butter; add flour to form roux. 2. Add shrimp, sausage, onion and garlic to brown. 3. Add tomatoes, pinch of cayenne, thyme, chili powder and salt. Add rice. 4. Add boiling water to moisten well. Cook covered 30 min. Add more hot water, as needed.
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