SHRIMP AND BASIL PASTA

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Make and share this Shrimp and Basil Pasta recipe from Food.com.

Provided by appelcakes

Categories     High Protein

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

8 ounces uncooked spaghetti or 8 ounces linguine
3/4 lb peeled and deveined shrimp
1/4 cup chopped fresh basil
3 tablespoons drained capers
2 tablespoons extra virgin olive oil
2 tablespoons fresh lemon juice
1/2 teaspoon salt
Baby Spinach

Steps:

  • Bring 3 quarts water to a boil in a pot. Add pasta; cook 8 minutes.
  • Add shrimp to pot; cook 3 minutes or until shrimp are done and pasta is al dente. Drain.
  • Place pasta mixture in a large bowl.
  • Stir in basil and next 4 ingredients (through salt).
  • Place spinach on plates; top with pasta mixture.

Nutrition Facts : Calories 359.3, Fat 8.6, SaturatedFat 1.4, Cholesterol 165.7, Sodium 675.3, Carbohydrate 43.6, Fiber 2.2, Sugar 1.2, Protein 25.4

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