"SHREDDED PORK CARNITAS"

Steps:

• 1. Add 3 cups warmed chicken broth to your crockpot. Add all spices into the broth and mix well, add your Pork
• 2. Add lime juice 2 tbs over top of the pork, replace lid and cook on high for 4-6 hrs.
• 3. At the 6 hour mark remove the Pork from the cooker and let rest in a large dish, after 15 minutes take two forks and shred the meat it will be TENDER.
• 4. Transfer the broth from the slow cooker into a large covered pan heat over med heat until simmering, add your shredded pork and can of chopped chili's cover and simmer 45 minutes.
• 5. Remove from heat and serve in warm tortillas or stuffed in taco shells with fresh squeezed lime over the top, either way it will be a big hit!!!