SHIRLEY'S LOBSTER PIE FOR ONE

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Shirley's Lobster Pie for One image

Man Oh Man, this one is a meal fit for a Queen :) This is one of my FAVORITE recipes in the world! Good for anytime, or for that special night when you want to WOW guests or that "Special Person"! Just double or triple the ingredients, depending on how many you are making.

Provided by Lindas Busy Kitchen

Categories     Lobster

Time 25m

Yield 1 serving(s)

Number Of Ingredients 4

6 ounces of fresh lobsters or 1 (6 ounce) can lobster meat
20 Ritz crackers, 1/2 sleeve
1/4 cup butter or 1/4 cup margarine, melted
1 teaspoon lemon, add to melted butter

Steps:

  • Defrost lobster if it is frozen, and cut into bite size pieces.
  • Put crackers, broken into pieces, into a blender and chop fine.
  • Combine lobster and crackers, then add melted butter mixed with lemon.
  • Mix until crumbs are damp all over.
  • Put into a small casserole dish to bake, then put 4-5 dry, broken crackers over the top.
  • Bake at 400, for 15-20 minutes.
  • You may add extra lemon to taste, when ready to eat.
  • Note:.
  • I love to dip mine in melted butter with a little bit of vinegar and salt.

Nutrition Facts : Calories 882.4, Fat 62.3, SaturatedFat 32, Cholesterol 291.6, Sodium 1351.9, Carbohydrate 42, Fiber 1.2, Sugar 5.2, Protein 38.6

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